YOU ARE WHAT YOU EAT
How
you nibble and what you keep on your plate is a mirror to your personality
THESE EATING patterns are linked to
personality types and are easy to spot.
MINDLESS EATERS They look at junk
food as comfort food in stress
INDISCRIMINATE EATERS
This personality type is constantly
munching. He or she likes to eat out of boredom or just to distract the mind.
Many indiscriminate eaters are rushed for time, overwhelmed by life and addicted
to convenience. In such personalities, emotions like boredom and fear can
function as triggers. Junk food is the comfort food they seek in stressful
conditions.
EXPERIMENTAL EATERS
They’re excited about sampling
different cuisines, will do well in creative positions because they are willing
to go against the grain. Such people can be passionate and take risks.
The drawback is that when they get
busy – taking care of others or get professionally occupied – they might
neglect their own needs and just eat whatever happens to be available.
SLOW EATERS
Those who dine slowly prefer the
comfort of routine. They make it a point of savouring each morsel, indicating
that they make the most of every experience. They are more likely to listen to
their body signals earlier than others.
FAST EATERS
Those who finish food before
everyone else tend to put other things before themselves. But they excel at
finishing projects.
MIX-AND-MATCH EATERS
People who mix more than one type of
food can take on a great deal of responsibility, but might have trouble
prioritising. He or she could have trouble concentrating on a task.
FRUGAL EATERS
Those who prefer few flavours on the
plate are likely to be taskoriented and methodical in their approach. But they
are less flexible when it comes to deviating from what they are used to.
THE GRAZERS
They always carry a small pack of
snacks along. They are the first to get full. Even as others are finishing
appetisers and looking at the main course, they’ll announce they can’t eat
anymore. Such people are usually gifted communicators. Many grazers have a
sweet tooth but they tend to consume sweets only in small quantities.
ONE-BIG-MEAL EATERS
Such people usually skip breakfast
and binge on coffee, sugary biscuits and unhealthy snacks. Their hunger levels
go up dramatically after 4pm. Then they eat whatever is available. They may
lose their temper when they don’t see others as passionate about work as they
are.
SHIKHA SHARMA HTBR130922
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