How are consumers feeling about their finances?
In many
countries, consumer sentiment has improved since 2015. Consumers have become
more bullish about their ability to spend.
More consumers around
the world are enjoying a
sense of financial stability. In our third annual Global Consumer Sentiment
Survey, conducted in September 2017 in 29 countries, respondents were more
upbeat about their finances compared with the previous year. Fewer consumers
said they were delaying purchases, cutting back on spending, and feeling
uncertain about the economy. Across the globe, more consumers said they traded
up to more expensive brands, while fewer consumers reported trading down to
cheaper options.
The results of our
latest survey indicate a further strengthening of the trends we summarized
in our May 2017 article. For
instance, the shift to e-commerce is happening even faster than it was last
year, not just in China and India but almost everywhere. And it’s happening not
only among affluent consumers but across all income tiers.
In addition, the latest
survey results highlight three interesting trends that have implications for
how consumer-packaged-goods (CPG) companies and retailers should pursue growth.
More than half of consumers said they changed their buying behavior in one way
or another within the past year. Specifically, we found that consumers are
continuing to abandon midmarket brands, thrift manifests itself in different
ways in different parts of the world, and health-conscious consumers aren’t
necessarily buying natural or organic products.
Still moving away from the middle
Consumers continue to
either trade up or trade down, moving away from midmarket brands. Although
globally the trade-up trend is slightly stronger than the trade-down trend, the
survey results show vast differences at the country level. Last year, when we
saw a marked increase in trade-up behavior among Indian consumers, we predicted
a continuation of that trend—driven largely by rapid urbanization, the
expansion of modern retail outlets, and premiumization in several CPG
categories including beauty products, beverages, and packaged food. Indeed, the
latest survey shows that India had the highest trade-up rate, at 25 percent.
Turkey and China, too,
had trade-up rates of 20 percent or higher. Turkish consumers have
been active up-traders over the past two years. In the 2016 survey, the
trade-up rate in Turkey was 26 percent; the latest figure is, unsurprisingly,
down slightly, due to tougher economic conditions in Turkey. In China, gains in consumer confidence have led to increases in discretionary
spending. A mere 2 percent of
Chinese consumers said they traded down.
In some Latin American
and African countries, on the other hand, trade-down rates were upward of 20
percent, whereas trade-up rates were in the single digits. Consumer companies
should note that in these developing economies, down-traders often opted for
lower-priced branded products rather than retailers’ private-label products.
Take nonalcoholic beverages, for instance: only 19 percent of down-traders in
Latin America said they switched to private-label products in this category,
whereas in North America, 73 percent of down-traders did so. We observed the
same pattern in a number of other CPG categories, including food and household
products. CPG manufacturers should therefore consider launching—and
aggressively marketing—branded products in entry-level price tiers in these
countries.
What it means to be thrifty
The most prevalent
changes in spending behavior varied greatly by country. Even among consumers
who sought to save money, the preferred methods for doing so weren’t
necessarily the same from one country to the next.
In many countries,
including the United States, 39 percent of those who reported a
change in buying behavior said they still buy their preferred brands but at
stores with lower prices. Compared with 2015, fewer US consumers said they waited
for discounts or clipped coupons, suggesting that US bargain hunters, once
they’ve found a cheaper retailer, begin to spend more freely at that retailer.
This trend underscores the importance of channel strategy for CPG companies:
they need to build a strong presence in channels that are perceived as low
priced, such as club stores, discounters, and certain online retailers.
By contrast, in China,
consumers were less likely to switch stores to save money. Instead, they opted
to buy their preferred brand in smaller quantities. Globally, almost one in
four consumers said they do this. Many consumer-goods companies have introduced
smaller pack sizes, allowing consumers to sample—and, in time, become loyal
to—established brands. Colgate-Palmolive, for instance, has long sold its
oral-care and household products in small packets and sachets. In Central and
West Africa, Nestlé launched an initiative called My Own Business, through
which entrepreneurs sell hot coffee by the cup from specially designed backpacks.
The initiative has made loyal Nescafé drinkers out of consumers who might not
be able to afford an entire tin of instant coffee.
The waning appeal of ‘natural’ and ‘organic’
Worldwide, 31 percent
more consumers said they’re eating healthier food, continuing a trend we’ve
observed over the past two years. However, the latest survey results also show
that consumers today aren’t necessarily equating healthy eating with buying
products that are labeled “natural” or “organic.”
In Western Europe,
there is still some growth in natural and organic products. For example, in
Italy and France, survey respondents who claimed to have increased their
purchases of natural and organic products outnumbered those who said they’d
reduced such purchases, by 13 percent. Western European consumers are also
continuing to show greater interest in buying locally sourced food.
But in the United
States, consumers seemed not to be too concerned about whether food products
are labeled either natural or organic, or whether they’re locally sourced.
Instead, among US consumers, eating healthy increasingly means carefully
reading nutrition information and ingredient lists. This is in part because
more US consumers are adhering to a specific “food lifestyle”: another recent
McKinsey survey showed that 10 percent of consumers across all age groups say
they stick to a low-carb or high-protein diet. Some consumers eat
only dairy-free foods. Other food lifestyles include gluten-free, vegetarian,
and paleo.
CPG companies are
responding to this trend, either by launching new products and brands of their
own or by acquiring smaller, fast-growing health-and-wellness players. General
Mills now has nearly 1,000 gluten-free options in the US market alone. Mars
took a minority stake in KIND Snacks, which was among the first companies to
participate in the “clean labeling” movement (meaning that its list of
ingredients is typically short, simple, and contains no artificial additives).
Our annual survey
provides a snapshot of consumer sentiment and evolving consumer behavior, with important nuances by country and region.
Companies that stay keenly attuned to how consumers are feeling and how they
are making purchase decisions will be best able to plan for—and
capture—profitable growth.
By Max Magni, Anne Martinez, Rukhshana Motiwala, and Alex Rodriguez
February 2018
https://www.mckinsey.com/industries/consumer-packaged-goods/our-insights/how-are-consumers-feeling-about-their-finances?cid=other-eml-alt-mip-mck-oth-1802&hlkid=08c3dd7bdf3e4b03a8387142e948ae09&hctky=1627601&hdpid=0d29a7d4-e15d-4e26-8b41-6acfccf036e5
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