SIX RULES FOR HEALTHY EATING
1 Eat a variety of completely unprocessed foods
These include fruits and vegetables. But they
also include meat, fish, poultry and eggs that haven't been processed.In other
words, when buying food at the market, focus on things that have not been been
cooked, prepared or altered in any way. Brown rice over white rice. Whole
grains over refined grains. You're far better off eating two apples than
drinking apple juice.
2 Eat as much home-cooked food as possible
Eating at home allows you to avoid processed
ingredients more easily. It allows you full control over what you eat.You're
much less likely to stuff yourself silly if you eat homecooked food. I'm not
saying this is easy. Behavioral change takes repetition and practice. It also,
unfortunately, takes time.
3 Use salt, butter and oil as needed
Things like salt and fat aren't the enemy. They
are often necessary in the preparation of tasty, satisfying food. Sea soning is
often what makes vegetables taste good. Don't be afraid of them, but don't go
crazy with them either.
4 Drink mostly water, but some alcohol, coffee
and other beverages are fine
You can find a study to show that everything
either prevents or causes cancer -alcohol and coffee included. But my take is
that the preponderance of evidence supports the inclusion of a moderate
consumption of most beverages.
5 Treat all beverages with calories in them as
you would alcohol
This includes every drink with calories, including
milk. They're fine in moderation, but keep them to a minimum. You can have them
because you like them, but you shouldn't consume them as if you need them.
6 Eat with other people, especially people you
care about, as often as possible
This has benefits even outside those of
nutrition. It will make you more likely to cook. It will most likely make you
eat more slowly. It will also make you happy.
-Aaron E Carroll
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